Zesty Lemon Salmon

Start your day with this refreshing and nutritious breakfast smoothie bowl. It’s packed with vitamins, minerals, and antioxidants to fuel your body and keep you energized.

Instructions for making Zesty Lemon Salmon:

• Preheat the oven to 400°F (200°C).

• Place salmon fillets on a baking sheet lined with parchment paper.

• In a small bowl, whisk together melted butter, lemon juice, minced garlic, and chopped fresh dill.

• Drizzle the lemon butter mixture over the salmon fillets, ensuring they are evenly coated.

• Season with salt, pepper, and a sprinkle of lemon zest.

• Bake the salmon in the preheated oven for 12-15 minutes or until cooked through.

• Serve the Zesty Lemon Salmon hot, garnished with fresh lemon slices and dill sprigs.